This recipe is a family favorite. When the kids moved away from home this was the one recipe they e-mailed home for. It’s a huge favorite at potlucks. It’s a great cold weather treat. And because it’s full of dairy and pumpkin, you can eat if for breakfast and not feel too guilty!
Serve warm, but just as good cold!
Recipe from A Kitchen Garden from Shephard’s Seeds
KBF Nursery and Farm Market has been a family owned and operated business since 1980. We are one of the largest farms in the heart of the Fraser Valley, growing over 400 acres of fresh berries, produce, and nursery stock. … Continue reading