This recipe is a family favorite. When the kids moved away from home this was the one recipe they e-mailed home for. It’s a huge favorite at potlucks. It’s a great cold weather treat. And because it’s full of dairy and pumpkin, you can eat if for breakfast and not feel too guilty!
Serve warm, but just as good cold!
Recipe from A Kitchen Garden from Shephard’s Seeds
We produce grass fed goat’s milk, yogurt and cheese on our true working farm. You can buy them at our farm store along with other products like water buffalo milk and cheeses, goat milk soap, natural honey and farm fresh … Continue reading