Asian Flavours of Spring – Chef Nathan Hyam

Date/Time
Date(s) - Thu, May 05
7:00 pm

Location
Lepp Farm Market

Categories

• Workshops & Cooking Classes

Take advantage of the fresh produce of the season with this easy meal:

• Cucumber mint salad with honey and lime
• Orange Sesame Snow Pea Chicken Stirfry
• Asparagus ginger stir-fry
• Fresh herb infused rice

Cost: $67

For more information: http://www.leppfarmmarket.com/events-types/cooking-classes/