Asian Flavours of Spring with Chef Nathan Hyam

Date(s) - Thu, May 25
7:00 pm

Lepp Farm Market


Take advantage of the fresh produce of the season with this easy traditional meal

  • Cucumber Mint Salad with Honey and Lime Dressing
  • Orange Sesame Snow Pea Chicken Stir-Fry
  • Asparagus Ginger Stir-Fry
  • Basil and Coconut Infused Jasmine Rice


Cost: $67

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