Autumn Inspired Dinner Class

Date/Time
Date(s) - Thu, Nov 29
6:30 pm - 9:30 pm

Categories

Been waiting to join us for dinner? Here’s your next chance join Chef Danilo Ibarra as he rocks your world with some of his favourite dishes.

Follow along with the authentic recipes as the chef leads your palate on a culinary tour, demonstrating each course with traditional methods.

Includes:

Moules Mariniere, Mussels in white wine sauce
Roasted autumn beets, Neufchatle crumble, walnuts and sherry vinaigrette
Duck confit, warm potato salad, arugula topped with grainy mustard and white wine glaze
Mini tart tatin, upside down apple tart, apple caramel, and vanilla ice-cream

Call to reserve: 604.467.0004

Cost: $69.95 per person