Date/Time
Date(s) - Sun, Jun 21
6:30 pm - 9:00 pm
Location
Golden Ears Cheesecrafters
Categories
For the meat lover Dads; how about stepping into the wild side of cooking? If your Dad wants to try some “wild meat” we have just the class for you.
Cooking Wild Meats” Dinner Class with Celebrity Chef, Garry Steel.
Menu:
Warm Pheasant Fennel Salad with Brie
Cig Borek (Yak Wrap)
Kangaroo open Ravioli & Mirpoi
Phyllo Quark Purse with Fruit & Honey
Cost $75.