Okanagan Food & Wine Part 2

Date/Time
Date(s) - Wed, Oct 08
7:00 pm

Location
Lepp Farm Market

Categories

• Workshops & Cooking Classes

Quails Gate in the Boucherie Mountain Bench District of Kelowna is internationally recognized as one of Canada’s top agri-tourism sites.  Tonight, Chef Sue will be offering a sampling of a recent visit to the Old Vines Restaurant along with Quails Gates own award-winning wines.

On the menu:

• White Bean and Celery Soup
• West Coast Halibut with Parsnip and Potato Rosti
• Pickled Okanagan Apples
• Smoked Bacon and Tarragon Cream
• Chocolate Banana Cremeux with Banana Cream and Peanut Brittle.

With Chef Sue Wiebe – $67

For more information, please go to: http://www.leppfarmmarket.com/cooking-classes