St. Patrick’s Day Dinner Class with Chef Kristof Gillese

Date/Time
Date(s) - Fri, Mar 17
6:30 pm - 9:00 pm

Location
Golden Ears Cheesecrafters

Categories

• Workshops & Cooking Classes

Come join us to celebrate St. Patrick’s Day in style.

Menu

• Potato Chowder – leeks, aged cheddar, Guinness aged cheddar scones
• Boxty – traditional Irish potato pancake, smoked salmon, chive infused whipped Neufchatel
• Braised lamb shank – roasted leeks & parsnips, candied carrots, gold & ruby beets
• Sticky toffee pudding – Port-wine crème Anglais

Price: $74.95 per person

Call and reserve your table now!  604-467-0004

For more information:  http://cheesecrafters.ca/event/st-patricks-day-dinner-class-3/