Viva La Italia with Chef Nick

Date(s) - Thu, Mar 02
7:00 pm

Lepp Farm Market


Nothing is closer to our Market Chef Nick Vacchiano’s heart than his beloved Italian Food. This class is going to be a WOW as Chef Nick gets back to his roots!

Tonight’s class features a compilation of Chef Nick’s Italian favourites including:

Fresh Pasta, Stuffed Meatballs and so much more!

Cost: $67 per person

For more information and to register: