Monthly Archives: October 2016

Get to know your onions

Ever wondered why some recipes call for a particular kind of onion and whether another can be substituted in its place? We certainly have at BC Farm Fresh. After some taste tasting, cooking, and research, we found that all onions … Continue reading

Pumpkins and the history behind Jack-o-lanterns

Ever wondered about the history and origins of carving pumpkins into what we call Jack-o-laterns? Well, at BC Farm Freesh we did some internet investitating. The practice of making jack-o-lanterns at Halloween goes back for centuries. Stories say the practice … Continue reading

Pumpkin fun facts

Fall is a time for colours, fog, jack-o’-lanterns, and pumpkin pie. Pumpkins are one of the classic symbols of the season, and spooky jack-o’-lanterns have become a staple of Halloween celebrations everywhere. But long before pumpkin spice lattes became the … Continue reading

J D Farms’ Turkey 101

Thanks to J D Farms Specialty Turkey Store for sharing their information on turkey. Ordering When ordering, plan on 1 lb of turkey for each adult and 1/2 lb of turkey for each child. This will provide enough meat to … Continue reading

Pumpkin Cobbler

This recipe is a family favorite. When the kids moved away from home this was the one recipe they e-mailed home for. It’s a huge favorite at potlucks. It’s a great cold weather treat. And because it’s full of dairy … Continue reading

How to choose the perfect pumpkin?

One of our favourite fall images is a small child standing beside a giant pumpkin.  Seeing the wonder in their eyes, and the excitement in their step, is one of the greatest joys a farmer can witness.   And while … Continue reading