Aldor Acres is a third-generation family owned and operated farm located five kilometres east of Fort Langley, providing an unforgettable and educational farm experience. What started off as a small pumpkin patch during October has now expanded into a year … Continue reading →

Fantasy Farms is a destination farm with great seasonal events, and also a production company creating fun events off the farm! Gary spent his teen years on his uncle’s farm in Fort Langley, where he worked hard but played even … Continue reading →

Serving you since 1974. Enjoy our family friendly u-pick fields, food areas, waffle bar, farm fresh bakery, home and garden market, and estate winery. During the summer you’ll find beautiful fresh berries (u-pick or pre-picked), daily baking from our Harvest … Continue reading →

Everyone is welcome on the farm! Our 80 acre family run farm is a place to build new memories, connections, and experience life on the farm. We offer two play areas, a jumping pillow, pedal go-kart track and a scenic … Continue reading →

Our family owned and operated garden centre and nursery is one of the largest bedding plant and hanging basket suppliers in the valley. Come visit our 40,000 square feet of greenhouses where we will happily refill your existing planters or … Continue reading →

Only five minutes from Highway 1 at the 176 Street Cloverdale exit. Rondriso Farms features our homegrown naturally raised beef, brown eggs, hay, sweet corn, a pumpkin patch, plus home grown produce in our General Store. Our fresh picked sweet … Continue reading →

Farming has been a way of life for the Taves family since the 1930s. Going into the fourth generation, our farming operation now grows over 60 acres of produce where we harvest everything from eggplant and heirloom tomatoes, to a … Continue reading →

Family owned and operated since 1960, Willow View Farms offers fresh fruit and vegetables directly from our farm. Our u-pick apple orchard and country store open in mid-August and provide families an opportunity to experience the local harvest. We grow 18 … Continue reading →