We offer ethically raised, hormone free, local beef, which has been dry-aged for 21 to 28 days. We also offer free-range heritage pork raised in Aldergrove, and local farm fresh eggs. On our farm, we grow Russian red garlic and … Continue reading →

Whether you are cooking for your family or for guests, Lepp Farm Market is a great place to start your shopping. The Fraser Valley meats come from animals raised without antibiotics or added growth hormones. The dry-aged beef, free-run poultry … Continue reading →

COVID-19 update: The Farmgate Shop at Smith Heritage House is open from Tuesdays to Saturdays from 10:00am – 5:30pm. During the COVID-19 outbreak, there will be a limit of 2 customers in the shop at a time, and no samples available. … Continue reading →

Our family loves to farm and produce good food. That’s our motto, but it’s not just words to us. We’ve farmed in the Fraser Valley for five generations and we understand the value of supporting our community. We take care … Continue reading →